In the French fries production line, after the frying process, there will be much oil on the surface of French fries, which not only wastes the oil but also influences the taste and healthy. Our de-oiling machines can effectively remove the extra oil on the surface of French fries. After de-oiling, the French fries have a beautiful appearance, crisp and appetizing taste without greasy, easy to store and pack. The oil collected could be recycled to reduce waste and increase profit.
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Details of French Fries De-oiling Machines
1. Semi-automatic Centrifugal Deoiling Machine
This fried food centrifugal deoiling machine adopts the principle of centrifugal force, the drum rotates at high speed, then the oil on the fried fries or other fried food will be removed, and then discharge the oil from the outlet.
It is widely used for semi-automatic french fries for deoiling and also for fruit and vegetable dewatering after washing.
Features of Semi-automatic Centrifugal Deoiler
Made of food-grade SUS304 stainless steel, with the advantage of a durable structure.
Automatic digital control, electromagnetic brake, high deoiling rate, high capacity, and efficiency.
Equipped with the shake-proof device, when deoiling, the machine will not shake, safe to the operators and less damage to the machine itself.
The deoiling time can be set according to the raw material or different requirements. It is advised to set the deoiling time to 15 seconds.
Features of Automatic Centrifugal Deoiling Machine
The machine is made of 304 stainless steel.
The machine uses the centrifugal principle and continuous working.
The machine has automatic feeding and automatic unloading device.
Equipped with a shockproof system, the deoiling process is more stable.
The rotating speed of the deoiling drum can be adjusted. Normal running is 700 rpm.
The time of de-oiling is adjustable.
3.Vibration French Fries Deoiling Screen
By vibrating, this deoiling screen is to remove the extra oil on the surface of plantain chips, banana chips, french fries, potato chips, and prevent sticking. There are holes at the bottom to remove the oil residue.
4.Continuous Air Flow Deoiling Machine
The airflow deoiling machine is to remove the oil from the surface of fried french fries, potato chips by using strong air at normal temperature.
The air deoiling machine adopts a continuous mesh belt conveying system to make the raw material run smoothly.
Meanwhile, it prevents the french fries or chips from clogging together when deoiling.
Features of Continuous Airflow Deoiling Machine
With big air volume centrifugal turbofan and small sharp air outlet, enable quick deoiling and cooling of the fried product;
With SUS 304 mesh belt, mesh belt width could be 500-1000mm;
Mesh speed is adjusted by gearbox;
With turnover type or flat type mesh belt, suitable for different products deoiling;
Each unit of blowing fan can be controlled separately;